Braunau am Inn, a haven of palate tickling treats.
Small bistros fill the air with the aroma of freshly ground coffee, while home-made ice cream slowly and deliciously melts in your mouth and home-made treats tickle your palate. Way back in 1597, travellers already savoured Braunau’s special delicacies, even putting down their praise in writing for posterity to see. But there’s still more to enjoy - hearty traditional dishes from the Innviertel region. Whether spicy Surspeck dumplings, pot roast with award-winning cider from Braunau or prime boiled beef that will melt in your mouth, Braunau’s restaurants are sure to please.